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Toasted Vanilla Bean Raspberry Cakes with Almond and Coconut
TOP WITH CINNAMON14Ingredients
50Minutes
20Calories
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Ingredients
US|METRIC
126 SERVINGS
- 1 vanilla bean (toasted, ground, or 1 tbsp vanilla extract)
- 1 cup sugar
- 3 Tbsp. coconut oil
- 1/2 cup ground almonds (toasted)
- 1/3 cup desiccated coconut (toasted)
- 1/2 cup buttermilk (or plain yogurt, or 1/2 cup of milk + 1 tbsp of vinegar)
- 1/2 tsp. salt
- 1 egg
- 1 cup all purpose flour
- 1 1/2 tsp. baking powder
- 2/3 cup frozen raspberries (or other berries)
- 1/2 cup greek yogurt
- 1/4 cup powdered sugar
- vanilla bean (pinch of toasted, ground, optional)
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium20mg1% |
| Potassium10mg0% |
| Protein0g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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