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Michael Toy: "I really enjoyed this and it was great that I alr…" Read More
11Ingredients
35Minutes
290Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. butter
- 1 onion (small, minced)
- 3/4 tsp. salt
- 2 garlic cloves (medium, minced)
- 1 1/4 cups orzo
- 2 1/2 cups low sodium chicken broth
- 1 cup frozen peas (thawed)
- 1 oz. Parmesan cheese (grated, about 1 cup)
- 2 Tbsp. parsley leaves (fresh minced)
- ground black pepper
- 1 lemon (cut into wedges, for serving, optional)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol15mg5% |
Sodium550mg23% |
Potassium330mg9% |
Protein12g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A15% |
Vitamin C40% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Michael Toy 4 years ago
I really enjoyed this and it was great that I already had all the ingredients at home to make it. Simple and delicious.
Jennifer Dillon 7 years ago
Very easy and was delicious! I used the peas, but any vegetable in season would be a great compliment.