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Ingredients
US|METRIC
12 SERVINGS
- 1/4 cup coffee beans (medium ground espresso)
- 1 cup boiling water
- 2 Tbsp. caster sugar
- 1/3 cup marsala
- 250 grams sponge finger biscuits (savoiardi)
- 2 tsp. powdered gelatine
- 2 Tbsp. water (extra)
- 300 mL cream (thickened)
- 125 grams cream cheese (softened)
- 1/4 cup icing sugar
- 250 grams mascarpone cheese
- 2 Tbsp. marsala (extra)
- 150 grams chocolate (coated coffee beans, chopped coarsely)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol95mg32% |
Sodium150mg6% |
Potassium135mg4% |
Protein7g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber0g0% |
Sugars13g |
Vitamin A15% |
Vitamin C2% |
Calcium8% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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