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Tips on How to Cook Perfect Hamburgers on a Grill
GRILLING COMPANION5Ingredients
25Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground chuck (not ground beef)
- 2 Tbsp. kosher salt
- 1 tsp. ground pepper (fresh)
- 1/4 tsp. garlic powder (optional)
- 2 Tbsp. worcestershire sauce (optional)
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Directions
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat12g60% |
| Trans Fat2g |
| Cholesterol135mg45% |
| Sodium3400mg142% |
| Potassium660mg19% |
| Protein38g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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