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11Ingredients
35Minutes
45Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. olive oil
- 1 onion (small, chopped)
- 2 peppers (Scotch Bonnet, or 2 habanero peppers, chopped)
- 1/2 red bell pepper (small, or sweet pepper, chopped)
- 3 garlic clove (chopped)
- 2 Tbsp. tomato paste
- salt
- pepper
- 2 Tbsp. apple cider vinegar
- 1/2 lemon
- 1 cup water (or more as desired)
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium270mg11% |
| Potassium220mg6% |
| Protein1g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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