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Ingredients
US|METRIC
6 SERVINGS
- 150 grams fish paste
- 50 grams meat (prawn, diced)
- 1 Tbsp. spring onion (chopped)
- 2 Tbsp. grated carrot
- 1/4 tsp. pepper
- 1/4 tsp. five spice powder
- 1/2 tsp. light soy sauce
- 1/2 tsp. sesame oil
- 6 beancurd (pcs dried, skin, approx 6 cm x 6cm *)
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NutritionView More
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30Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories30Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium30mg1% |
| Potassium35mg1% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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