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Ingredients
US|METRIC
4 SERVINGS
- 6 red radishes (large, very thinly sliced crosswise)
- 1 kirby cucumber (very thinly sliced crosswise)
- 1 Vidalia onion (small, peeled and very thinly sliced crosswise)
- 1 tsp. green peppercorns (dried)
- 1 tsp. ginger (freshly grated)
- 1/4 cup white wine vinegar
- 1/2 tsp. salt
- 1 Tbsp. sugar
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium110mg3% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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