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Three-bean Salad With Dill Dressing
HOMESICK TEXAN14Ingredients
70Minutes
360Calories
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Ingredients
US|METRIC
6 SERVINGS
- 16 oz. green beans (fresh or frozen)
- 2 cups garbanzo beans (cooked, or a 15-ounce can, drained)
- 2 cups kidney beans (cooked, or a 15-ounce cans, drained)
- 1 cup grape tomatoes (cut in half)
- 2 cloves garlic (minced)
- 1 shallot (diced)
- 1 jalapeño (stems and seeds removed, diced)
- 2 Tbsp. white wine vinegar
- 1/4 cup mayonnaise
- 1 1/2 tsp. dried dill weed (or 1 1/2 tablespoons chopped fresh dill)
- 1/4 tsp. cumin
- 1 pinch cayenne
- salt
- black pepper
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium230mg10% |
| Potassium1060mg30% |
| Protein19g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber14g56% |
| Sugars11g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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