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Three Great Sauces for Your Pig Roast
SERIOUS EATS28Ingredients
30Minutes
2000Calories
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Ingredients
US|METRIC
2 SERVINGS
- 3/4 cup chili oil (roasted, use a mix of both oil and the chiles)
- 1/4 cup chinkiang vinegar
- 1/4 cup fermented chili bean paste
- 1 Tbsp. Sichuan peppercorns (toasted and freshly ground)
- 1 Tbsp. sugar
- 1/2 cup dry roasted peanuts (crushed in a mortar and pestle into medium-sized pieces)
- 4 cloves garlic (minced on a microplane)
- 1/4 cup lime juice (from 4 limes)
- 2 Tbsp. fish sauce
- 1/4 cup palm sugar (or white sugar)
- 4 thai chiles (finely chopped, or 1 jalapeño, or 2 serrano chiles, or 1 tablespoon crushed red pepper flakes)
- 1 Tbsp. soy sauce
- 2 cloves garlic (minced on a microplane)
- 2/3 cup extra virgin olive oil (best)
- 1/2 cup herbs (finely chopped, cilantro, mint, basil, culantro, or a mix)
- 4 anchovy filets (finelly chopped)
- 2 cloves garlic (minced on a microplane)
- 1 shallot (small, finely chopped, about 2 tablespoons)
- 1/2 cup green olives (finely chopped)
- 1/4 cup capers (drained and finely chopped)
- 1/2 cup parsley (minced)
- 1/4 cup tarragon (minced)
- 1/4 cup minced chives
- 1/3 cup sherry vinegar
- 1/4 cup honey
- 2 tsp. zest (from 1 lemon)
- kosher salt (to taste)
- black pepper (to taste)
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NutritionView More
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2000Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2000Calories from Fat1620 |
| % DAILY VALUE |
| Total Fat180g277% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium3430mg143% |
| Potassium1180mg34% |
| Protein20g |
| Calories from Fat1620 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber9g36% |
| Sugars62g |
| Vitamin A70% |
| Vitamin C90% |
| Calcium30% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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