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Three Cheese Ranch Buffalo Chicken Dip
JENNY ON THE SPOT6Ingredients
45Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. chicken (drained and shredded)
- 1/2 cup sauce (buffalo chicken, I use Franks or Durkees)
- 1 block cream cheese
- 1/2 cup Hidden Valley Ranch Dressing (Original)
- 1/2 cup blue cheese crumbles
- 1/2 cup cheddar cheese (grated)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium950mg40% |
| Potassium460mg13% |
| Protein28g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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