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Thịt Kho Recipe - (Vietnamese Braised Pork with Eggs)
HUNGRY HUY7Ingredients
2Hours
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/4 lb. country style pork ribs (/ shoulder / belly, cut into 1.5" cubes)
- 6 hard boiled eggs
- 3 oz. soda (coconut)
- 1 1/2 Tbsp. soy sauce
- 1 1/2 Tbsp. fish sauce
- 2 tsp. salt
- 4 Tbsp. sugar (for the nuoc mau, caramel. This is to add color and a hint of sweetness. Depending on how dark your caramel sauce gets, you may not need to add all of it to the pot. If you don’t want to make the nuoc mau, you can replace the soy sauce in the recipe with dark soy sauce for color.)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol505mg168% |
| Sodium2290mg95% |
| Potassium920mg26% |
| Protein58g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber0g0% |
| Sugars16g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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