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This Step-By-Step Guide Will Teach You How To Make The Best Steak
BUZZFEED8Ingredients
50Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 1 inch rib eye steak (thick, 1–2 lbs)
- 2 Tbsp. kosher salt
- 2 Tbsp. freshly ground black pepper
- 4 Tbsp. canola oil
- 3 Tbsp. butter
- 2 sprigs thyme
- 2 bunches rosemary
- 2 cloves garlic (crushed)
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