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This Bright Chile Shrimp Recipe Is the Antidote to Daylight-Saving Time
WALL STREET JOURNAL19Ingredients
25Minutes
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 Tbsp. unsalted butter
- 2 cups jasmine rice (rinsed)
- 2 1/4 cups chicken stock
- 1 3/4 cups water
- 1 inch ginger (knob, peeled)
- 1 bay leaf
- kosher salt
- 20 medium shrimp (peeled and deveined)
- 1 pinch cayenne
- 1 Tbsp. grape seed oil
- 1 onion (thinly sliced)
- 10 cloves garlic (minced)
- 2 anchovies
- 1 Tbsp. tomato paste
- 1 tsp. chile flakes
- 5 saffron threads
- 1/2 cup tomato purée
- 1/2 lemon
- parsley (Minced, or chives, to garnish, optional)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium610mg25% |
| Potassium610mg17% |
| Protein19g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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