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Mary Can Cook: "This was great. I added more flour and more salt…" Read More
16Ingredients
65Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 slices smoked bacon (cut into pieces)
- 8 oz. clam juice (jars)
- 3/4 cup water
- 3 celery stalks (diced)
- 1 small onion (diced)
- 4 cloves garlic (minced)
- 1/2 cup flour
- 1 1/2 lb. red potatoes (about 4-5 peeled and diced)
- 1 cup heavy cream
- 1 cup milk
- 10 oz. clams (pkg frozen, or 3 cans whole clams)
- 2 bay leaves
- 1 tsp. thyme
- salt
- pepper
- parsley
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories850Calories from Fat400 |
% DAILY VALUE |
Total Fat44g68% |
Saturated Fat21g105% |
Trans Fat |
Cholesterol145mg48% |
Sodium1060mg44% |
Potassium1500mg43% |
Protein31g |
Calories from Fat400 |
% DAILY VALUE |
Total Carbohydrate87g29% |
Dietary Fiber5g20% |
Sugars14g |
Vitamin A35% |
Vitamin C50% |
Calcium35% |
Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Mary Can Cook 4 years ago
This was great. I added more flour and more salt and pepper and it was really good “CHOWDAH” I also only bought 1 bottle of clam juice so I ended up using the juice from the clams to give it more flavor.