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10Ingredients
35Minutes
1090Calories
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Ingredients
US|METRIC
4 SERVINGS
- chocolate chip cookies (Thick and Chewy)
- 2 cups flour
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 12 Tbsp. unsalted butter (melted and cooled until just warm)
- 1 cup brown sugar (Packed)
- 1/2 cup sugar
- 1 egg (plus 1 Egg Yolk)
- 2 tsp. vanilla
- 1 1/2 cups semi sweet chocolate chips (I tried milk, but I think semi sweet really works better because it doesn't melt down like milk does and with the sweet cookie the semi sweet cuts that a bit making it a perfect balance)
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NutritionView More
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1090Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1090Calories from Fat500 |
% DAILY VALUE |
Total Fat55g85% |
Saturated Fat33g165% |
Trans Fat |
Cholesterol145mg48% |
Sodium490mg20% |
Potassium380mg11% |
Protein11g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate149g50% |
Dietary Fiber6g24% |
Sugars95g |
Vitamin A20% |
Vitamin C |
Calcium8% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
kelly 2 months ago
These turned out perfectly! I've been looking for a thick and chewy cookie recipe forever! I also added walnuts (3/4 cup) and it was a good addition. The direct at the end about pulling apart and putting the jagged end up was brilliant.
Robyn m. 5 years ago
I've made these for my fiance, and they were so good that he was heartbroken when he had to go back to store bought because I wasn't there to make them!
I love these, they're the perfect chewiness, they're soft, and they taste amazing!