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11Ingredients
80Minutes
600Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 lb. ground beef
- 1 sweet onion (large, chopped)
- 2 poblano peppers (medium, chopped)
- 3 Tbsp. chili powder
- 1 tsp. chili powder (chipotle)
- 1 tsp. ancho chili powder
- 1 1/2 tsp. ground cumin
- 28 oz. tomato sauce
- 42 oz. fire roasted diced tomatoes (do not drain)
- kosher salt
- freshly ground black pepper
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories600Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat15g75% |
Trans Fat2.5g |
Cholesterol155mg52% |
Sodium690mg29% |
Potassium1100mg31% |
Protein46g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber5g20% |
Sugars11g |
Vitamin A35% |
Vitamin C10% |
Calcium8% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Donna D. 5 years ago
It is so good!. This was the second time I made it. A little more heat for us, extra jalapenos, but that was the only adjustment. Definitely a keeper.
Kara Haire 6 years ago
Delicious!! Loved how thick and tasty it was!! Husband loved it! Going to make again and again!
Mos Baked 7 years ago
Really enjoyed it!
Didn't turn out as thick as i wouldve like but i may have had too much juice in my cans.
I wouldn't include as much of the canned tomatoes next time.