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Ingredients
US|METRIC
1 SERVINGS
- 425 grams chickpeas (can of, drained and rinsed)
- 1 garlic cloves
- 1 Tbsp. tahini
- 20 grams olive oil (plus extra for drizzling on top)
- 1 lemon
- 1/2 cumin (a teaspoon of)
- 1 tsp. paprika (plus extra to sprinkle on top)
- salt
- pepper
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium2070mg86% |
| Potassium1200mg34% |
| Protein27g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate124g41% |
| Dietary Fiber28g112% |
| Sugars0g |
| Vitamin A30% |
| Vitamin C180% |
| Calcium35% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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