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The rib sandwich you will never be able to buy at McDonalds
FOOD5214Ingredients
┅Seconds
1700Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 stick butter (unslted, room temperature)
- 1 1/2 tsp. garlic (very finely minced)
- 1 1/2 tsp. shallot (peeled and very finely minced)
- 2 Tbsp. flat leaf parsley (minced)
- kosher salt
- kosher salt and fresh ground pepper
- 4 short ribs (meaty well marbled, flanken style)
- 1 Tbsp. grape seed oil
- 2 cups yellow onion (julienned)
- 2 bay leaves
- 2 cups beef stock
- 2 baguettes (French, cut into 4 six inch portions)
- ground black pepper
- kosher salt
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NutritionView More
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1700Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1700Calories from Fat1340 |
% DAILY VALUE |
Total Fat149g229% |
Saturated Fat69g345% |
Trans Fat |
Cholesterol320mg107% |
Sodium1170mg49% |
Potassium1230mg35% |
Protein55g |
Calories from Fat1340 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A20% |
Vitamin C15% |
Calcium10% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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