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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. blue cheese crumbles
- 3 Tbsp. sour cream
- 3 Tbsp. milk
- 1 tsp. worcestershire sauce
- 1 tsp. minced garlic
- 1 tsp. lemon juice
- 1/4 tsp. salt
- 1/4 tsp fresh ground pepper (fresh)
- 1/4 tsp. dry mustard
- 1 Vidalia onion (sliced)
- 2 Tbsp. butter
- 1 Tbsp. olive oil
- 1 tsp. salt
- 1 tsp. balsamic vinegar
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1400mg58% |
| Potassium210mg6% |
| Protein10g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g2% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium25% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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