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The Villager’s German Tomato Soup
RECIPES, FOOD AND COOKING7Ingredients
80Minutes
310Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 1/2 lb. ground chuck
- 49 oz. tomato soup
- 3/4 head cabbage (shredded)
- 4 Tbsp. A1 steak sauce
- 3 Tbsp. Worcestershire sauce
- 1 cup chopped onion
- 1 cup water
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat1g |
| Cholesterol65mg22% |
| Sodium700mg29% |
| Potassium840mg24% |
| Protein22g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C110% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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