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Ingredients
US|METRIC
20 SERVINGS
- 1/3 cup warm water (about 110 degrees)
- 2 1/4 tsp. active dry yeast (not rapid rise)
- 2 1/3 cups pastry flour (super fine, or cake flour)
- 2 cups flour (all-purpose)
- 1/2 cup granulated sugar
- 2 tsp. kosher salt
- 6 large eggs
- 8 oz. unsalted butter (cut into 1 inch cubes, at room temperature)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium260mg11% |
| Potassium55mg2% |
| Protein5g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber<1g4% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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