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The Very Best Barbecue Baked Beans

SUBURBAN SOAPBOX(5)
Bobby Carr: "It was good, but next time I’d cut down on the sw…" Read More
15Ingredients
60Minutes
170Calories
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The Very Best Barbecue Baked Beans

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Ingredients

US|METRIC
8 SERVINGS
  • 3 slices bacon
  • 1 Vidalia onion (diced)
  • 2 cloves garlic (minced)
  • 2 Tbsp. bourbon
  • 1/4 cup brewed coffee (fresh)
  • 1/4 cup molasses
  • 1/2 cup ketchup (I used my homemade Ketchup for this one)
  • 1/4 cup brown sugar
  • 2 Tbsp. cider vinegar
  • 1 tsp. Chili (powered)
  • 1/2 tsp. allspice
  • 1/2 tsp. cayenne
  • 32 oz. beans (cannelini, rinsed and drained)
  • kosher salt
  • fresh ground pepper
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    NutritionView More

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    170Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories170Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol5mg2%
    Sodium370mg15%
    Potassium530mg15%
    Protein4g8%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber4g16%
    Sugars18g36%
    Vitamin A20%
    Vitamin C30%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(5)

    Reviewer Profile Image
    Bobby Carr 3 months ago
    It was good, but next time I’d cut down on the sweetness
    Reviewer Profile Image
    Keith Berry a year ago
    The barbecue sauce turned out very tasty. However, the beans were a little dry. Next time I will double the sauce.
    Reviewer Profile Image
    Kim Boccio a year ago
    Absolutely the BEST I’ve ever eaten hands down. WOW! All I had was vanilla bourbon but I’ll bet it made them even better. And I didn’t use cooking spray in the baking dish, I used butter. These are killer!
    Reviewer Profile Image
    Lita Preston 2 years ago
    We liked the flavor but the beans were firmer than we like so it was either the brand we bought or it needs to cook longer. Normally I would do BB for 2 hours at 350
    Reviewer Profile Image
    Heidi F. 6 years ago
    So good! My hubby loved this. A bit spicy (which we like), so you may need to tone it down on the cayenne for kids and such.

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