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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup olive oil
- 3 Tbsp. minced garlic
- 1/2 cup fresh oregano (finely chopped)
- 4 Tbsp. unsalted butter (thinly sliced)
- 1/4 cup dry white wine
- 16 shrimp (colossal, U-16, peeled and deveined, with tail segment left attached)
- 1/2 tsp. kosher salt
- 1/2 ground black pepper (freshly)
- 4 Tbsp. dried breadcrumbs (plain)
- fresh oregano (Chopped, for garnish, optional)
- 2 lemons (quartered)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium390mg16% |
| Potassium340mg10% |
| Protein8g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber7g28% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C80% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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