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Ingredients
US|METRIC
4 SERVINGS
- 150 grams digestive biscuits (/Graham crackers)
- 75 grams butter (no salt)
- 1 gelatine (sachet, granules)
- 300 mL heavy cream (double/)
- 2 oranges
- 2 Tbsp. granulated sugar
- 150 mL sour cream
- 250 grams mascarpone
- 400 grams Nutella
- 2 eggs
- 1 gelatine (sachet of, granules)
- 300 mL double cream
- 3 Tbsp. cocoa powder
- 100 grams dark chocolate
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