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Ingredients
US|METRIC
8 SERVINGS
- 2 cups cooked brown rice
- 15 oz. black beans (rinsed)
- 15 oz. pinto beans (rinsed)
- 1/2 cup chopped tomatoes (about 1 three inch tomatoes)
- 1/2 cup chopped onion (about ½ a three inch onion)
- 1/2 cup chopped cilantro
- 1/2 cup jalapeno (chopped mild nacho, slices)
- 3 Tbsp. cornmeal
- Himalayan pink salt (to taste, I used 1 teaspoon)
- gluten
- burger buns
- cheese sauce (• Ultimate)
- guacamole
- salsa (• Easy Fresh Mexican)
- vegan sour cream
- jalapeno (nacho slices)
- tortilla chips
- lettuce
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