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The Ultimate Healthy Red Velvet Cupcakes
AMY'S HEALTHY BAKING18Ingredients
50Minutes
150Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups white whole wheat flour (or gluten-free* flour, measured like this)
- 1/2 cup unsweetened cocoa powder (measured like this)
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 Tbsp. unsalted butter (or coconut oil, melted)
- 2 large egg whites (room temperature)
- 2 tsp. vanilla extract
- 1 1/2 tsp. butter extract
- 4 tsp. stevia (vanilla)
- 3 Tbsp. red food coloring (liquid, see Notes)
- 1/2 cup plain nonfat Greek yogurt
- 1 Tbsp. white vinegar
- 1/4 cup stevia (granulated)
- 1 cup nonfat milk
- 1 cup plain nonfat Greek yogurt
- 8 oz. fat free cream cheese (or light, well softened)
- 2 instant cheesecake pudding mix (servings, 16g sugar-free, fat-free, see Notes)
- 5/8 tsp. stevia (vanilla, or adjusted to taste)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium370mg15% |
| Potassium290mg8% |
| Protein9g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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