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Kathy Cooks: "Our favorite marinade, as good on chicken as it i…" Read More
8Ingredients
24Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 flank steak (1 1/2- to 2-pound)
- 1/4 cup low sodium soy sauce
- 1/4 cup balsamic vinegar
- 1/2 cup vegetable oil
- 3 Tbsp. honey
- 4 cloves garlic (minced)
- 2 Tbsp. minced fresh ginger
- 3 scallions (thinly sliced)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat3.5g18% |
| Trans Fat1g |
| Cholesterol15mg5% |
| Sodium570mg24% |
| Potassium270mg8% |
| Protein11g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber<1g2% |
| Sugars16g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kathy Cooks 2 years ago
Our favorite marinade, as good on chicken as it is on steak. We use it often when barbecuing kabobs.