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Ingredients
US|METRIC
12 SERVINGS
- 1 head romaine lettuce
- 2 cups croutons
- 1/4 cup grated Parmesan cheese
- 1/4 cup vegetable oil
- 2 Tbsp. grated Parmesan cheese
- 1 Tbsp. white wine vinegar
- 2 tsp. Dijon mustard
- 2 tsp. anchovy paste
- 2 cloves garlic (minced)
- 1/2 tsp. salt (each, and pepper)
- 1/2 tsp. Worcestershire sauce
- 3 Tbsp. light mayonnaise
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol5mg2% |
| Sodium270mg11% |
| Potassium150mg4% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A90% |
| Vitamin C20% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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