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The Ultimate Biscuit Breakfast Sandwich
JUST A TASTE10Ingredients
25Minutes
860Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. fresh lemon juice
- 1/4 cup extra virgin olive oil
- 2 cups arugula
- 1 Tbsp. unsalted butter
- 4 large eggs
- 4 biscuits (homemade or store-bought, halved, See Note)
- 4 slices sharp cheddar cheese
- 1 avocado (medium, peeled and pitted)
- 8 strips bacon (cooked)
- 4 slices heirloom tomato (or vine-ripened tomato)
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat650 |
| % DAILY VALUE |
| Total Fat72g111% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium1250mg52% |
| Potassium620mg18% |
| Protein25g |
| Calories from Fat650 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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