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Miko Bodenheimer: "The family loved it. I think it turned out very c…" Read More
18Ingredients
65Minutes
920Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. beef chuck (cubed, purchasing 3 lbs of beef chuck will result in approx. 2 lbs. when all trimmed, cut up and cubed)
- flour (for coating)
- 5 red potatoes (cut up into cubes, approx. 4 cups)
- 4 carrots (peeled and chopped or sliced)
- 3 stalks celery (diced, approx. 2 cups)
- 2 onions (cut in large chunks, approx. 2 cups)
- 8 oz. mushrooms (sliced)
- 4 cloves garlic (fresh, minced)
- 1/2 cup dry red wine (or semi sweet)
- 2 1/2 cups beef broth
- 1 btl. guinness (Extra Stout beer)
- 2 tsp. worcestershire sauce
- 4 oz. tomato paste
- 1 bay leaf
- 3 sprigs thyme
- 1/4 cup parsley (freshly minced)
- 1 tsp. allspice
- 2 Tbsp. cornstarch (or arrowroot powder)
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories920Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol150mg50% |
Sodium960mg40% |
Potassium2630mg75% |
Protein54g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate69g23% |
Dietary Fiber10g40% |
Sugars13g |
Vitamin A220% |
Vitamin C70% |
Calcium15% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Miko Bodenheimer 6 years ago
The family loved it. I think it turned out very close to the photo. It was hearty and rich and the Guinness really rounds out the flavor. It is definitely going into the rotation!