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Ingredients
US|METRIC
4 SERVINGS
- 1.5 oz. syrup (hibiscus, recipe follows)
- 1 oz. strawberry syrup (recipe follows)
- soda water (to top)
- 2 oz. hibiscus flowers (dried)
- 2 1/2 cups water (divided and at room temperature)
- 1/2 lb. strawberries (de-stemmed and quartered lengthwise)
- 1 cup water
- 1/2 cup sugar (preferably superfine)
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Directions
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NutritionView More
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150Calories
Sodium
Carbs
Fiber
Potassium
| Calories150Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium65mg3% |
| Potassium90mg3% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber1g4% |
| Sugars32g |
| Vitamin A0% |
| Vitamin C60% |
| Calcium2% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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