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Ingredients
US|METRIC
4 SERVINGS
- 1 bag radishes (washed and halved)
- 2 Tbsp. oil (any kind)
- salt
- pepper
- 4 Tbsp. mayo
- 1 shallot (minced)
- 1 clove garlic (minced)
- 1 Tbsp. lime juice
- 1 Tbsp. chopped cilantro (I think lots of herbs could be used as well - basil, mint, dill, parsley)
- salt
- pepper
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium500mg21% |
| Potassium170mg5% |
| Protein2g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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