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Ingredients
US|METRIC
2 SERVINGS
- 2 French rolls (long, or 6-inch lengths of Cuban bread, split)
- 2 steaks (small, such as breakfast steaks)
- 2 eggs
- hot sauce (such as habanero or Tabasco, optional)
- 1/2 cup potatoes (shoestring, the snack variety found in the chip section)
- 1 lime
- 1 clove garlic (minced)
- 1/4 cup olive oil
- 1/2 tsp. salt
- 1/2 tsp. ground cumin
- 1/4 tsp. red chile flakes (or more to taste)
- 3/4 onion (medium, sliced)
- 1 jalapeno pepper (cut into slivers)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium1100mg46% |
| Potassium430mg12% |
| Protein13g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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