The Pioneer Woman’s Pasta with Vodka Cream Sauce Recipe | Yummly

The Pioneer Woman’s Pasta With Vodka Cream Sauce

THE DR.OZ SHOW(4)
linda odell: "This turned out perfectly. Easy to follow recipe…" Read More
12Ingredients
30Minutes
520Calories
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Ingredients

US|METRIC
  • 1 pound pasta
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 1 onion (medium, finely chopped)
  • 2 cloves garlic (chopped)
  • 3/4 cup vodka
  • 14 ounces tomato puree
  • 1 cup heavy cream
  • 1 pinch red pepper flakes
  • 1/4 teaspoon salt
  • ground black pepper (to taste)
  • 1 cup grated Parmesan cheese
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    NutritionView More

    520Calories
    Sodium21% DV500mg
    Fat37% DV24g
    Protein27% DV14g
    Carbs17% DV50g
    Fiber12% DV3g
    Calories520Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol70mg23%
    Sodium500mg21%
    Potassium410mg12%
    Protein14g27%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A20%
    Vitamin C10%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    linda odell 3 months ago
    This turned out perfectly. Easy to follow recipe and quick to make . Will be in the rotation for sure!!
    Sue a year ago
    Fabulous... had to adapt a wee bit as my cream had turned but compensated with whole milk and plain cream cheese... was delicious!
    Stephanie M. 2 years ago
    Great easy I added mushrooms and capers yummm and used sundries tomatoes and a little tomato sauce instead of the purée
    . 2 years ago
    Really super easy and delicious. I added more garlic as well as chicken breast.

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