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Ingredients
US|METRIC
4 SERVINGS
- 1 cup whole milk (or 2%)
- 6 slices white bread (you can substitute GF, gluten-free bread for this as it also works great in this meatloaf recipe!)
- 2 lb. ground beef
- 1 cup shredded Parmesan cheese
- 1/4 tsp. all purpose seasoning
- 1/3 tsp. salt
- freshly ground black pepper
- 1/3 cup minced parsley
- 4 whole eggs
- 10 slices bacon (thin)
- 1 1/2 cups ketchup
- 1/3 cup brown sugar
- 1 tsp. dry mustard
- 1 dash Worcestershire sauce
- 1 dash hot sauce
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1240Calories from Fat710 |
% DAILY VALUE |
Total Fat79g122% |
Saturated Fat31g155% |
Trans Fat2.5g |
Cholesterol435mg145% |
Sodium2640mg110% |
Potassium1410mg40% |
Protein73g |
Calories from Fat710 |
% DAILY VALUE |
Total Carbohydrate59g20% |
Dietary Fiber<1g4% |
Sugars38g |
Vitamin A35% |
Vitamin C35% |
Calcium50% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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