The Piña Colada Cocktail

KITCHEN RIFFS
8Ingredients
5Minutes
430Calories

Ingredients

US|METRIC
  • 1 1/2 ounces light rum (Bacardi works well)
  • 1 ounce dark rum (I like Gosling’s Black Seal, but Meyer’s works well too)
  • 3 ounces unsweetened pineapple juice (I use 6-ounce cans of pineapple juice for cocktails, so I don’t waste too much once I open a can)
  • 1 1/2 ounces coco (López coconut cream, you can increase this to 2 ounces for more coconut flavor, but the drink will be pretty sweet)
  • 1 ounce heavy cream
  • 3/4 cup ice (preferably crushed or cracked)
  • pineapple
  • maraschino cherry
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    430Calories
    Sodium1% DV25mg
    Fat15% DV10g
    Protein4% DV2g
    Carbs14% DV43g
    Fiber8% DV2g
    Calories430Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol40mg13%
    Sodium25mg1%
    Potassium260mg7%
    Protein2g4%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber2g8%
    Sugars35g70%
    Vitamin A10%
    Vitamin C100%
    Calcium8%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop