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Ingredients
US|METRIC
7 SERVINGS
- 4 oz. olive oil
- 1/2 tsp. chopped garlic
- 1/4 tsp. crushed red pepper
- 1/2 tsp. fresh oregano (chopped)
- 1/2 tsp. fresh parsley (chopped)
- 2 Tbsp. fresh basil (chopped)
- 1/8 tsp. black pepper
- 5 oz. feta (cut into ½-inch cubes)
- 4 oz. olive oil
- 12 oz. broccoli (crowns)
- 18 oz. cauliflower (crowns)
- 1 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1 Tbsp. fresh oregano (chopped)
- 2 Tbsp. garlic (sliced)
- 1 lemon
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium770mg32% |
| Potassium430mg12% |
| Protein6g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C150% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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