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The Perfect Pan Seared Filet Mignon
SO LET'S HANG OUT6Ingredients
50Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. filet mignon steaks
- steak seasoning (to taste, this is the one I use)
- 2 Tbsp. butter
- 2 Tbsp. olive oil
- 2 sprigs rosemary
- 4 sprigs thyme
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium100mg4% |
| Potassium350mg10% |
| Protein22g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars |
| Vitamin A6% |
| Vitamin C2% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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