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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. apple cider vinegar (or wine vinegar)
- 1/2 tsp. Dijon mustard
- 4 Tbsp. olive oil (cold pressed, based on your own taste)
- sea salt (optional)
- black pepper (optional)
- 2 bunches parsley
- 1 bunch mint
- 1 lemon (Zest and juice, depending on taste)
- 1/2 cup olive oil (cold pressed)
- 100 grams raspberries
- 3 Tbsp. olive oil (cold pressed)
- 3 Tbsp. pomegranate molasses
- 1/2 lemon (juice of)
- 60 mL olive oil (cold pressed)
- fresh ground pepper
- 1 cup Greek style yoghurt (full cream)
- 2 Tbsp. lemon juice
- 4 Tbsp. olive oil (cold pressed)
- 1 whole free-range egg (organic /)
- 2 Tbsp. lemon juice
- 150 mL avocado oil
- 1 tsp. Dijon mustard
- 1/2 tsp. Dijon mustard
- 1 clove crushed garlic
- sea salt
- pepper
- 1/2 cup raw cashew nuts
- 1/2 tsp. Dijon mustard
- 1 Tbsp. apple cider vinegar (or lemon juice)
- 1/4 cup olive oil (cold pressed)
- 1/2 cup cold water
- 1 pinch sea salt (and black pepper)
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NutritionView More
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1390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1390Calories from Fat1250 |
| % DAILY VALUE |
| Total Fat139g214% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium540mg23% |
| Potassium880mg25% |
| Protein10g |
| Calories from Fat1250 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber8g32% |
| Sugars17g |
| Vitamin A60% |
| Vitamin C150% |
| Calcium25% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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