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Ingredients
US|METRIC
4 SERVINGS
- 1/4 lb. cheese (hard sheep's milk, ossau-iraty or pecorino romano)
- 1/2 lb. cheese (soft creamy, brie or camembert)
- 1/3 lb. semi soft cheese (aged, cheddar or gouda)
- 1/3 lb. soft goat cheese (soft of semi-, drunken goat or chevre)
- 1/4 lb. cappicola (thinly sliced)
- 1/4 lb. dry salami (italian, thinly sliced)
- dried fruit
- apricots
- figs
- fresh fruit
- pears
- apples
- salted nuts
- almonds
- olives
- grapes
- herb (assorted, or cheese crackers or sliced bread, ***See Parmesan Rosemary Crackers recipe***)
- fresh herbs (for garnish, optional)
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1000Calories from Fat610 |
% DAILY VALUE |
Total Fat68g105% |
Saturated Fat37g185% |
Trans Fat |
Cholesterol175mg58% |
Sodium1610mg67% |
Potassium770mg22% |
Protein48g |
Calories from Fat610 |
% DAILY VALUE |
Total Carbohydrate52g17% |
Dietary Fiber7g28% |
Sugars37g |
Vitamin A45% |
Vitamin C15% |
Calcium100% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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