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The Orchard Sausage and Smitten Apple Salad
FARM TO FORK14Ingredients
35Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. pork sausages
- 1 red onion (cut into 8ths)
- 1 head fennel (cut into 8ths)
- 1 garlic cloves (sliced thinly)
- 2 apples (peeled, cored and cut into 8ths)
- 1/4 green cabbage (cut into chunks)
- 1 tsp. fennel seeds
- 1/4 tsp. chilli flakes
- 1 garlic clove (sliced)
- 4 thyme sprigs
- 1/2 cup olive oil
- 1/4 cup apple juice
- 1 tsp. English mustard
- sea salt
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium250mg10% |
| Potassium570mg16% |
| Protein2g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber6g24% |
| Sugars12g |
| Vitamin A8% |
| Vitamin C80% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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