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The Only Venison Breakfast Sausage Recipe You Need
MEAT EATER12Ingredients
50Minutes
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Description
I frequently get asked for a tried-and-true venison breakfast sausage recipe; the kind of recipe that works with other wild game and can be used in gravy, next to pancakes, or on an egg sandwich. This is the most versatile venison breakfast sausage that I make. What’s great about this foundational...
Ingredients
US|METRIC
2 SERVINGS
- 1 3/4 lb. venison
- 3/4 lb. pork fatback
- 1 1/2 Tbsp. kosher salt
- 2 Tbsp. fresh sage (finely chopped)
- 1/2 Tbsp. fresh thyme leaves
- 2 garlic cloves (minced)
- 1 tsp. black pepper
- 1/4 tsp. red pepper flakes
- 1 tsp. brown sugar
- 1/8 tsp. ground cloves
- 2 1/3 venison
- 1/2 lb. pork fat
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Directions
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