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The Most Fluffy and Buttery Biscuits Ever
TABLE FOR TWO6Ingredients
60Minutes
1140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups self rising flour (plus more for dusting)
- 2 Tbsp. baking powder (see blog post above for more details; use double-acting, aluminum-free baking powder)
- 1 tsp. baking soda
- 3/4 lb. salted butter (cold, cut into 1/2-inch cubes)
- 2 large eggs (beaten PLUS 1 large egg for brushing)
- 1 1/2 cups buttermilk (plus more as needed and for brushing)
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1140Calories from Fat670 |
| % DAILY VALUE |
| Total Fat74g114% |
| Saturated Fat45g225% |
| Trans Fat |
| Cholesterol295mg98% |
| Sodium3300mg138% |
| Potassium380mg11% |
| Protein20g |
| Calories from Fat670 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A45% |
| Vitamin C4% |
| Calcium100% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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