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13Ingredients
35Minutes
1680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 375 grams all purpose flour
- 2 grams baking soda
- 1 g salt
- 112 grams margarine (Crystal)
- 380 grams brown sugar
- 4 large eggs
- 10 mL vanilla extract
- 4 bananas (mashed)
- 310 grams rolled oats (regular or quick cooking)
- 20 grams flax seeds (or chia, optional)
- 220 grams chocolate chips
- 8 grams cinnamon
- 1 g nutmeg
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NutritionView More
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1680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1680Calories from Fat480 |
% DAILY VALUE |
Total Fat53g82% |
Saturated Fat17g85% |
Trans Fat4g |
Cholesterol210mg70% |
Sodium530mg22% |
Potassium1260mg36% |
Protein30g |
Calories from Fat480 |
% DAILY VALUE |
Total Carbohydrate284g95% |
Dietary Fiber20g80% |
Sugars138g |
Vitamin A8% |
Vitamin C20% |
Calcium20% |
Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jade D. 8 years ago
We love this bread. My kids will eat through multiple helpings of breakfast, but this one is hearty enough that it slows them down a little. Be prepared for a thick, heavy bread. But it's delicious.