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The Kitchenista's Best Buttermilk Biscuits
STORY OF A KITCHEN10Ingredients
45Minutes
340Calories
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Ingredients
US|METRIC
10 SERVINGS
- 3 cups white flour (SEE IMPORTANT NOTES BELOW*)
- 1 Tbsp. baking powder
- 1 tsp. baking soda
- 1 tsp. kosher salt
- 4 Tbsp. shortening (Angela recommends butter flavored. I use the plain.)
- 8 Tbsp. salted butter (European style, frozen, Ive used salted and unsalted and adjusted added salt)
- 1 cup buttermilk
- 1/2 cup heavy cream
- 1 yolk
- 1 large egg
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat11g55% |
| Trans Fat0.5g |
| Cholesterol90mg30% |
| Sodium630mg26% |
| Potassium105mg3% |
| Protein6g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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