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The Hirshon Taiwanese Scallion Oil Noodles – 葱油拌面
THE FOOD DICTATOR10Ingredients
70Minutes
690Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. peanut oil
- 2 Tbsp. duck fat (preferred, chicken fat or peanut oil)
- 4 stalks scallion (cut into small rounds)
- 1 lb. noodles (fresh)
- 2 Tbsp. oyster sauce
- 2 tsp. soy sauce (or to taste)
- 1 cup pork (shredded)
- 2 Tbsp. cornstarch
- 1 tsp. salt
- 2 Tbsp. light soy sauce
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1480mg62% |
| Potassium430mg12% |
| Protein24g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate86g29% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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