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The Hirshon South Dakota Pheasant Sandwich
THE FOOD DICTATOR16Ingredients
10Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups pheasant (cooked, chopped fine, duck or chicken will work as well, of course, if pheasant isn't available)
- 2 eggs (hard-cooked, chopped fine)
- 2 carrots (peeled, grated)
- 1/2 medium onion (finely chopped)
- 1/2 cup celery (finely chopped de-stringed)
- celery leaves (Chopped, TFD addition)
- 2 tsp. sweet pickle relish
- salt (/Pepper to taste)
- fresh sage
- garlic mayonnaise
- chopped pecans (to taste, TFD addition)
- slab bacon (Small-diced cooked, to taste, TFD addition)
- diced apple (to taste, TFD addition)
- dried cranberries (Diced, to taste, TFD addition)
- rye bread (Marbled)
- swiss cheese (TFD addition)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium370mg15% |
| Potassium380mg11% |
| Protein6g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber6g24% |
| Sugars27g |
| Vitamin A110% |
| Vitamin C10% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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