The Hirshon South African Melktert Recipe | Yummly

The Hirshon South African Melktert

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17Ingredients
105Minutes
900Calories
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Ingredients

US|METRIC
  • shortcrust pastry
  • 125 grams cold butter (approximately 1 stick or ½ cup)
  • 36 grams granulated sugar (approximately 45 ml or 3 tablespoons)
  • 225 grams cake flour (approximately 400 ml or 1 ⅔ cups)
  • 1 egg (large)
  • 30 milliliters cold water (approximately 2 tablespoons)
  • tart filling (MILK)
  • 1/2 stick butter
  • 25 grams cake flour (approximately 45 ml or 3 tablespoons)
  • 7 ounces condensed milk (sweetened full fat)
  • 2 cups whole milk
  • 3 large eggs (separated)
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 1/2 teaspoon cinnamon powder
  • 1/2 teaspoon grated nutmeg
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    NutritionView More

    900Calories
    Sodium25% DV600mg
    Fat78% DV51g
    Protein39% DV20g
    Carbs31% DV92g
    Fiber4% DV1g
    Calories900Calories from Fat460
    % DAILY VALUE
    Total Fat51g78%
    Saturated Fat30g150%
    Trans Fat
    Cholesterol340mg113%
    Sodium600mg25%
    Potassium490mg14%
    Protein20g39%
    Calories from Fat460
    % DAILY VALUE
    Total Carbohydrate92g31%
    Dietary Fiber1g4%
    Sugars43g86%
    Vitamin A35%
    Vitamin C4%
    Calcium35%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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