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The Hirshon Salsa Verde For Lamb
THE FOOD DICTATOR15Ingredients
15Minutes
1270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 anchovy fillets (Ortiz brand only)
- 6 Tbsp. capers (drained)
- 14 cloves garlic (peeled, green germ removed)
- 2 1/2 cups olive oil (Extra Virgin California)
- 1 cup fresh mint leaves
- 1 cup fresh basil leaves
- 1/2 cup fresh cilantro
- 6 Tbsp. tarragon leaves (fresh)
- 4 Tbsp. fresh chives
- 4 Tbsp. fresh sage
- 6 Tbsp. rosemary leaves (fresh, no hard stems)
- 2 tsp. jalapeños (minced)
- 1 tsp. coarse sea salt
- 3 Tbsp. horseradish (hot cream, Beaver brand preferred)
- 3 Tbsp. malt vinegar
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NutritionView More
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1270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1270Calories from Fat1230 |
| % DAILY VALUE |
| Total Fat137g211% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium1030mg43% |
| Potassium410mg12% |
| Protein5g |
| Calories from Fat1230 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C30% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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