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The Hirshon Mexican Deviled Shrimp with Chipotle and Achiote Paste - Camarones a la Diabla con Recado Rojo
THE FOOD DICTATOR19Ingredients
85Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup achiote seeds
- 1 cup juice (naranja agria, Also known as Seville or sour orange. Substitute: 2 parts lime juice, 1 part each orange juice and grapefruit juice)
- 12 whole allspice berries
- 4 Tbsp. oregano leaves (whole, fresh Mexican, or 2 Tbs. ground dried Mexican oregano)
- 1 tsp. cumin seed
- 1 tsp. coriander seed
- 1 Tbsp. whole black peppercorns
- 20 cloves garlic (½ peeled and roasted over an open flame, the rest left as is, TFD change - original recipe was all roasted, TFD Note: Asian supermarkets frequently sell already peeled garlic cloves in bulk - these will make your life much easier)
- 2 Tbsp. Maggi Seasoning (TFD change - original recipe used coarse sea salt)
- 1/2 tsp. freshly grated nutmeg (TFD addition)
- 1/4 tsp. ground cloves (freshly-, TFD addition)
- 1/2 cup juice (additional, naranja agria)
- 2 chipotles in adobo (or to taste, TFD prefers Herdez brand plus sauce from jar as needed)
- pineapple vinegar (preferred or use your favorite type)
- shrimp (preferably wild Mexican shrimp)
- lard
- oil
- cilantro (optional)
- avocado (optional)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium55mg2% |
| Potassium500mg14% |
| Protein9g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C90% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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